Where delectable dishes meet catastophic cuisines.
To all the amateur chefs, bakers and kitchen workers who find themselves with a plate that looks far different from the recipe's photo. Here one can find a collection of tested recipes, ratings of ease of preparation, time, and of course, flavor. Plus all mishaps encountered along the way.
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Wednesday, June 16, 2010
Un-Fried French Fries
First recipe! I found the recipe for these Un-Fried French Fries in a Food and Family Magazine (distributed by Kraft). The Recipe was pretty simple, with only THREE ingredients! Here it is:
Above: Mid-Preperation, just before putting them on the baking sheet!
Sunday, June 6, 2010
The Beginning
Just starting out, hopefully going to test some good recipes with minimal injury to my extremities, but we'll see. Looking forward to taste testing all the good recipes, I'll take suggestions, too!
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